Kitehill

Mushroom Ravioli with Almond Milk Ricotta Alternative

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Ingredients

Potentially Harmful
Canola Oil
Questionable
FILLING: Mushroom Medley (Portabella, Shiitake), Almond Milk Ricotta (Almond Milk [Water, Almonds], Salt, Enzyme, Tartaric Acid, Cultures), Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Blended Oil (Canola/Olive), Marsala Wine, Salt, Black Pepper, Garlic. PASTA: Wheat Flour, Water, Beta-carotene

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