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Flavoring

Potentially Harmful

What are Flavouring Agents? What do FSSAI Regulations say?

The GRAS provision - The FEMA GRAS program and the safety and regulation of flavors in the United States

We are what we eat: Regulatory gaps in the United States that put our health at risk

Food-Induced Anaphylaxis: Role of Hidden Allergens and Cofactors

SITM - Harvard University - Vanillin

The Flavor Rundown: Natural vs. Artificial Flavors

Organic dark chocolate with toffee pieces. Ingredients: Cocoa mass #, raw cane sugar #, toffee # (15%) (raw cane sugar #, glucose syrup #, butter (from MILK) #, palm oil #, molasses #, natural flavouring), cocoa butter #, emulsifier (SOYA lecithin), vanilla extract #.  #=Certified Organic ORGANIC DARK CHOCOLATE: MINIMUM COCOA SOLIDS 60%.Cocoa, Sugar, Vanilla: traded in compliance with Fairtrade Standards, total 93%. Visit www.info.fairtrade.net. MAY CONTAIN NUTS.

Glucose

Questionable

What Is Glucose Syrup? All You Need to Know

Obesity and Obesity Related Diseases, Sugar Consumption and Bad Oral Health: A Fatal Epidemic Mixtures

Added sugars drive coronary heart disease via insulin resistance and hyperinsulinaemia: a new paradigm

Added Sugar in the Diet

Pub Med - Sugar

Impact of sugar on the body, brain, and behavior

Cane Sugar

Beet Sugar vs. Cane Sugar: Which Is Healthier?

Molasses

4 Blackstrap Molasses Benefits 

What is the difference between Molasses and Treacle? 

Sugar

Merriam Webster - Sugar

11 Reasons Too Much Sugar is Bad for You

GREEN & BLACK'S ORGANIC CHOCOLATE EGG DARK CHOCOLATE

GREEN & BLACK'S ORGANIC CHOCOLATE EGG DARK CHOCOLATE

Confectionery Products

Ingredients

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