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Cottonseed Oil

Potentially Harmful

Gossypol Toxicity from Cottonseed Products

An Increase in the Omega-6/Omega-3 Fatty Acid Ratio Increases the Risk for Obesity

Healthy intakes of n-3 and n-6 fatty acids: estimations considering worldwide diversity

Health implications of high dietary omega-6 polyunsaturated Fatty acids

Caramel Color

Food caramels: a review

Caramel Color in Soft Drinks and Exposure to 4-Methylimidazole: A Quantitative Risk Assessment

Autolyzed yeast 

Excitotoxins in foods

Deciphering the MSG controversy

Questions and Answers on Monosodium glutamate (MSG)

Maltodextrin

Added Sugar in the Diet

Pub Med - Sugar

Impact of sugar on the body, brain, and behavior

11 Reasons Too Much Sugar is Bad for You

HYDROLYZED SOY PROTEIN, MALTODEXTRIN, WHEAT STARCH, SALT, SUGAR, YEAST EXTRACT, DEXTROSE, CARAMEL COLOR, ONION, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL NATURAL AND ARTIFICIAL FLAVORS, SILICON DIOXIDE (ANTI-CAKE), BEET POWDER, GARLIC, DISODIUM INOSINATE, DISODIUM GUANYLATE.

Natural Flavor

Questionable

https://www.ewg.org/foodscores/content/natural-vs-artificial-flavors/

Synthetic ingredients in Natural Flavors and Natural Flavors in Artificial flavors

We are what we eat: Regulatory gaps in the United States that put our health at risk

Food-Induced Anaphylaxis: Role of Hidden Allergens and Cofactors

The GRAS provision - The FEMA GRAS program and the safety and regulation of flavors in the United States

Soy Protein Isolate

NCBI - GMO Crops

Human Health Effects of Genetically Engineered Crops

Pub Med - Soy Protein

Soy protein products: processing and use

Dextrose

https://www.medicalnewstoday.com/articles/322243#uses-in-food

Everything you need to know about dextrose

Sugar

Merriam Webster - Sugar

GRAVY MIX, AU JUS

Haggen Inc.

GRAVY MIX, AU JUS

Gravy Mix

Ingredients

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