Ground Beet, Blue Cheese Crumbles (blue Cheese, Pasteurized Milk, Cheese Culture, Salt, Enzymes), Natamycin To Protect Flavor, Blended Oil (vegetable Oil, Olive Oil), Blue Cheese Enzyme (blue Cheese (pasteurized Milk, Cultures, Salt And Enzymes), Water And Xanthan Gum), Blackened Seasoning (paprika And Other Spices, Onion, Garlic), Garlic