Mailchimp Signup

Blue 1

Potentially Harmful

Artificial Food Colors and Attention-Deficit/Hyperactivity Symptoms: Conclusions to Dye for

Color Additives Questions and Answers for Consumers

Color Additives History

Mechanisms of behavioral, atopic, and other reactions to artificial food colors in children

Food Dyes: A Rainbow of Risk

Red 40

Blue 2

White Chocolate (sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Natural Flavor), Dark Chocolate (sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla), Fractionated Coconut Oil, Soy Lecithin, Salt, Red 40 Lake, Blue 1 Lake, Blue 2 Lake.

Natural Flavor

Questionable

https://www.ewg.org/foodscores/content/natural-vs-artificial-flavors/

Synthetic ingredients in Natural Flavors and Natural Flavors in Artificial flavors

We are what we eat: Regulatory gaps in the United States that put our health at risk

Food-Induced Anaphylaxis: Role of Hidden Allergens and Cofactors

The GRAS provision - The FEMA GRAS program and the safety and regulation of flavors in the United States

Soy Lecithin

Update on vegetable lecithin and phospholipid technologies

Identification of IgE-Binding Proteins in Soy Lecithin

Traceability of genetically modified Roundup Ready soybean: A case study on sampling and analytical uncertainty along processing chain

Sugar

Merriam Webster - Sugar

Pub Med - Sugar

Impact of sugar on the body, brain, and behavior

Added Sugar in the Diet

11 Reasons Too Much Sugar is Bad for You

Solid White And Dark Chocolates Santa's Cookies, Solid White And Dark Chocolates

Target Stores

Solid White And Dark Chocolates Santa's Cookies, Solid White And Dark Chocolates

Candy

Ingredients

Sign up for exclusive content and insights

Level up your grocery game