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TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES IN TOMATO JUICE, ONION, BUTTER, BASIL, SEA SALT, MARJORAM, NATURAL FLAVOR, BLACK PEPPER, CITRIC ACID (ACIDITY REGULATOR).

Natural Flavor

Questionable

https://www.ewg.org/foodscores/content/natural-vs-artificial-flavors/

Synthetic ingredients in Natural Flavors and Natural Flavors in Artificial flavors

We are what we eat: Regulatory gaps in the United States that put our health at risk

Food-Induced Anaphylaxis: Role of Hidden Allergens and Cofactors

The GRAS provision - The FEMA GRAS program and the safety and regulation of flavors in the United States

Citric Acid

Pub Med - Potential role of the common food additive manufactured citric acid in eliciting significant inflammatory reactions contributing to serious disease states: A series of four case reports

Potential role of the common food additive manufactured citric acid in eliciting significant inflammatory reactions contributing to serious disease states: A series of four case reports

SAVORY TOMATO SAUCE, SAVORY TOMATO

Barilla G & R F.lli S.p.a.

SAVORY TOMATO SAUCE, SAVORY TOMATO

Prepared Pasta & Pizza Sauces

Ingredients

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