Hy-vee, Inc.

Small Curd Cottage Cheese

Cheese

4
3

Ingredients

Potentially Harmful
Phosphoric Acid
Natural Flavor
Maltodextrin
Carrageenan
Cultured Nonfat Milk, Nonfat Milk, Milk*, Contains 2% Or Less Of: Whey, Maltodextrin, Color Added**, Guar Gum, Citric Acid, Carrageenan, Mono- And Diglycerides, Polysorbate 80, Locust Bean Gum, Salt, Tricalcium Phosphate**, Tricalcium Citrate**, Natural Flavor, Lactic Acid, Phosphoric Acid, Potassium Sorbate And Carbon Dioxide (preservatives), Vitamin A Palmitate**, Vitamin D3**, Enzyme, L. Acidophilus And Bifidus Cultures.

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