Cellulose Gum

Emulsifier

Potentially Harmful

Details

Definition

An additive used as an emulsifier, thickening agent, anti-caking agent, and fiber supplement. Cellulose is most commonly derived from wood pulp.

AKAs

Cellulose,Carboxymethylcellulose,Microcrystalline Cellulose,MCC

Health Impact

Linked to weight gain, inflammation, and digestive problems. Although rare, some people may have an allergy or sensitivity to cellulose.

Sources

Direct impact of commonly used dietary emulsifiers on human gut microbiota

Chemical Cuisine - Safety of food additives

Anaphylaxis from the Carboxymethylcellulose Component of Barium Sulfate Suspension

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